Dinner Menu

Brown Sugar Bourbon Glazed Pork Belly, Cider Vinegar Marinated Mustard Seed, Fresh Dill

Pan-Seared Sticky Rice, Ahi Tuna Tartare, Avocado, Yum Yum Sauce, Toasted Sesame Seeds

Crispy Rhode Island Calamari, Blistered Shishito Peppers, Yuzu Vinaigrette

Pinsa Bread, Garlic Confit Butter, Herbed EVOO, Fig & Goat Cheese Compote

Connecticut-style Butter Basted Warm Lobster Roll, Main-style Mayo Based Cold Lobster Roll, Chives, Drawn Butter, Lemon Wedge

Split Beef Roasted Bones, Pickled Onions, Charred Corn Salsa, House-Made Masa Corn Tortillas, Adobo Crema

Goat Cheese, Tomato Jam, Balsamic Vinegar, Basil.
Mascarpone, Fig Jam, Prosciutto, Microgreens.
Harissa Hummus, Golden Raisins, Pepitas.
Served on Toasted Baguette Squares.

Scored Duck Breast, Sweet Potato Puree, Charred Corn and Shishito Relish, Blackberry Gastrique

Seared Halibut, Beurre Blanc, Wild Mushroom Risotto, Asparagus

8oz Sirloin Steak, Roasted Red Pepper Chimichurri, Wild Mushroom Risotto, Asparagus

Rosemary Half-Chicken, Whipped Potatoes, Pan Jus, Blistered Tomatoes

Butter Poached Lobster, Gnocchi, Gruyere, Aged Cheddar, Parmesan Tuile, White Truffle Oil, Chives

Barbacoa Pulled King Oyster Mushrooms, Masa Corn Shells, Dried Corn Husk, Cashew Crema, Cilantro

Center-cut Pork Loin, Okinawan Purple Potatoes, Pineapple Chutney, Brussel Sprouts w/Pork Belly Crumble, Buffalo Trace Bourbon BBQ Sauce

Ohio City Pasta's Cremini Mushroom and Fontina Cheese Ravioli, Goat Cheese Alfredo, Blackened Chicken Breast, Confit Cherry Tomato, Herbs

Romaine Lettuce, Fresh Parmigiano-Reggiano, Croutons, Caesar Dressing

Charred Half Romaine Heads, Parmesan Tuiles, Croutons, Pickled Red Onion, Charred Lemon, Caesar Dressing

Romaine, Roasted Golden Beets, Goat Cheese, Candied Walnuts, Balsamic Caesar Dressing

Charred Romaine, Baked Corn Kernels, Elote Seasoning, Cilantro, Cotija Cheese, Croutons, Adobo Caesar

Tallow Basted Ohio Beef, Shoestring Onions, Brick Cheese, Arugula, 1890 Sauce, Brioche

Rice Flour Fried Chicken Thigh, Pickled Ren Onion, House Pickles, Nashville Sauce, Brioche Bun

Shaved Ribeye, Garlic Cheddar, Parsley, Ciabatta. Au Jus and Horseradish Aioli O.T.S.

Buffalo Trace Bourbon Glaze, Pork Belly Crumble

Sea Salt, EVOO

Gruyere, Aged Cheddar, Parmesan, Parsley

Olive Oil, Garlic

Arborio Rice, Mushroom Broth, Wild Mushrooms

Lobster, Creamy Bisque, Sherry, Parsley

Pistachio Cream, Espresso, Lady Fingers, Crumbled Pistachio

Chocolate Mousse Cream, Vanilla Custard, Oreo Crumble

Pav's Creamery Vanilla, Espresso

Sweet Cream Cheese, Lemon Pudding, Graham Cracker Crumbs